MATCHA ICE CREAM
May 12, 2017
Preparation: 10 minutes Cook: 10 minutes Ready in: 5 hours Ingredients 1 tablespoon matcha powder 1 cup whole milk 2 cups heavy whipping cream 3/4 cup white sugar 2 eggs ½ teaspoon vanilla essence Preparation 1. Take the matcha powder in a large bowl. Add the milk slowly into the matcha powder and whisk with an electric frother or a matcha whisk until it is completely dissolved. 2. Mix the cream and the matcha mixture in a pan. Add the vanilla essence. Place it over medium-low...